Breakfast Menu

Served ’til 11:30 am

Two Eggs & Cheese Sandwich $4.50

Egg & Cheese & Meat Sandwich $6.00

Cheese: Cabot Cheddar, Swiss
Meat: Bacon, Sausage Patty, Ham, Tempeh
Bread: Bagel, Challah Roll, White, or Multi-Grain

Alisa’s Egg Sandwich

Scrambled eggs, parsley, Cabot Cheddar cheese, grilled onions and chipotle mayo on a challah roll. Served with mixed greens. $6.00

Two Eggs Any Style

Two local eggs cooked to your liking served with home fries or mixed greens, with your choice of toast. $6.50

Scrambler

Three local eggs with your choice of three: tomatoes, spinach, mushrooms, broccoli, caramelized onions, Cabot Cheddar cheese or Swiss cheese. $7.50
Add Bacon, Ham, or Sausage: $2.50
Add Tempeh or Tofu: $2.50

Egg Taco

A corn tortilla filled with black beans, an over-easy egg, avocado, Cabot Cheddar cheese, fresh salsa, cilantro and a house-made hot sauce. $5.00(1) $9.00(2)

Breakfast Burrito

Two eggs scrambled, home fries, black beans, Cabot Cheddar cheese, sour cream and fresh salsa on the side. $6.50
Add Sausage, Bacon or Tempeh: $2.50

Salmon Bagel

Smoked salmon, plain cream cheese, capers and red onion on your choice of bagel. $8.50

Country Oatmeal

Cooked with dried apricots and cranberries, and drizzled with pure Vermont maple syrup. Sprinkled with toasted almonds. $3.50 (cup) $5.00(bowl)

Sides

Egg. $1.50
Home fries. $2.00
Bacon, Sausage Patty, or Ham. $4.00
Tempeh or Tofu. $3.00
Toast (served with butter and jam). $1.50
Pure Vermont maple syrup. $1.50